Thermostable fillings - for baking and freezing

Strawberry jam – 6Kg

Recipe
coming soon!

Fig jam – 6Kg

Recipe
coming soon!

Thermo berry marmalade – 6Kg

Product with soft and smooth structure of mashed fruits. Suitable for fillings, decorations and glazing of finished products.

Recipe
За кифлички Приготвяме тесто по избрана рецепта, after cutting the dough into triangles put marmalade and roll, so as to form a bun, we arrange them in a tray and leave them for 10-15 minutes, then in a preheated oven on 180 degrees Celsius bake until done.

Strawberry jam – bakery – 6Kg

Thermostable product, with a soft and smooth structure of mashed fruits. Suitable for fillings, decorations and glazing of finished products.

Recipe
coming soon!

Cassia jam – bakery – 6Kg

Thermostable product, with a soft and smooth structure of mashed fruits. Suitable for fillings, decorations and glazing of finished products.

Recipe
coming soon!

Apple jam – bakery – 6Kg

Thermostable product, with a soft and smooth structure of mashed fruits. Suitable for fillings, decorations and glazing of finished products.

Recipe
coming soon!

Apple jam – trade winds – 6Kg

Product made from wild fruits with very good taste. Suitable for garnishing and filling of finished products, sticking sweets, decorations and glazing of finished products. Application found in cookies, sweet, pancakes, rolls,  waffles and other pasta.

Recipe
coming soon!

Strawberry jam - the paste – 6Kg

Product made from wild fruits with very good taste. Suitable for garnishing and filling of finished products, sticking sweets, decorations and glazing of finished products. Application found in cookies, sweet, pancakes, rolls,  waffles and other pasta.

Recipe
coming soon!

Apricot jam – trade winds – 6Kg

Product made from wild fruits with very good taste. Suitable for garnishing and filling of finished products, sticking sweets, decorations and glazing of finished products. Application found in cookies, sweet, pancakes, rolls,  waffles and other pasta.

Recipe
coming soon!

Thermo blackcurrant jam 6 kg

Soft creamy mass, easy to apply with posh , syringe or fully machine, suitable for baking and freezing. Do not mix with dough and oily products on contact, but is easily homogenized with cream, milk fillings, milk and soft dough. When baking, it retains its integrity and does not come out in all modes of operation.

Recipe
coming soon!

Pin It on Pinterest

We use cookies, to guarantee, that we provide you with the best experience on our website.
If you continue to use this site, we will accept, that you accept privacy policy!